Tucked away neatly in the corner of Villamartin’s famous plaza you will find the Clubhouse restaurant. For some years now the Clubhouse has been one of the most popular restaurants in the area, and with its combination of a friendly atmosphere, a simple yet extensive menu that pays attention to today’s palate and wallet, its not hard to see why.
The intimate and relaxed interior has a colonial feel to it, with its comfortable wicker furniture and tiffany lamps, all complimented by the beautiful terrace for the warmer evenings.
The menu features refreshingly indulgent dishes, to start if you like fresh mussels check out their famous moules mariniere or there’s Thai fishcakes or the Teriyaki beef. Follow this with their classic Clubhouse chicken & mushroom with rice or you could try their seafood paella, which is very popular and is available just for one person should you wish. The Clubhouse fillet steak is worth the trip to Villamartin alone and for those fish lovers the ‘fish duo’ - a fillet of pan seared sea bream and sea bass is a must. Round off your meal with one of their delicious selection of home-made desserts. Vegetarian options are always available, vegans can also be catered for, in fact, with a days notice Mark and his team at the Clubhouse will cater for any special requests.
All the food here is cooked to order using only the freshest of ingredients, couple this with the warm, friendly service and relaxing, intimate atmosphere and you have the recipe for an exceptional evening.
Without doubt the finest restaurant in Villamartin Plaza.
El Clubhouse en la plaza villamartin ya tiene una buena reputación en la zona. Ofreciendo platos europeos como costilla de cordero con pasta de mostaza y especias con salsa de grosella roja; hígado de becerro a la plancha con bacón crujiente y aros de cebolla; filete de lenguado embalada. Clima amable e íntimo con servicio profesional.